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Magnesium Sulfate (Epsom Salt) can increase seed germination and nutrient uptake

It helps improve flower blooming and enhances a plant's green color

Best for Vegetables,Flowers & Landscape

100% Water Soluble Fertilizer

Fertilize your garden using Epsom salt. Looking for the richest, most delicious fruits and vegetables this season? Add Epsom salt to your regular watering routine to not only boost flavor, but also color and even size.

Epsom Salt Magnesium Sulfate for Plant Vegetables Growth

There are many reasons to use Epsom salt (magnesium sulfate) in the garden. It contains magnesium one of what vegetable garden growers call the "major minor" elements. It helps to grow the plants speedily, increase a plants nutrient uptake, deter pests, increase flavor of fruit and veggies, plus increase the output of vegetation and improve overall plant health. Epsom Salt contains secondary nutrients. Magnesium(mg) 9.6% Min & Sulphur(s) 12.0% Min. Magnesium constituent of chlorophyll mg gives green color to leaves. It plays important role in photosynthesis and also regulates the uptake of other nutrients by the promotes the formation of oils and fats.

Benefits of Epsom Salt:

Since Magnesium sulfate has excellent water solubility, magnesium and sulfur are both immediately available to plants. This fertilizer can be used to correct plant deficiencies in magnesium and sulfur and to correct high soil pH and hence to boost growth of above recommended crops.

Mix with water for a greener, lush lawn. Especially during the beginning of the season, when your grass is returning from its winter slumber, add Epsom salt to your watering cycle to return it to its original green, lush state.

How to apply the salt:

Dissolve 10-15 gm Magnesium Sulfate per liter of water for foliar application. Use 2-3 kg epsom salt per acre per spray. Apply 3 - 4 sprays per crop.

Magnesium Sulfate is also suitable for drip irrigation and soil application, Ideal doses being 50 kg. per acre per crop

Recommended Crops to use this magnesium salt:

Grains & Vegs such as Tomato, Onion, Potato, Cauliflower, capsicum, Cabbage, Groundnut, Sugar beet, Legumes, Cereals and Fiber (Rice, Wheat, Maize, Cotton etc)

Fruits like grapes, banana, mango, pomegranate, apple, citrus, strawberry etc. Flowers like Gerbera, Roses, Marigold, Carnation etc. and sugarcane, tea, coffee etc.

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